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Double-walled Insulated Mug - Stainless steel/Copper - Lemmel Logo

Lemmel Lemmel Double-walled Insulated Mug - Stainless steel/Copper - Lemmel Logo

€32,99

Lemmel

Lemmel Double-walled Insulated Mug - Stainless steel/Copper - Lemmel Logo

(0)

€32,99

  • SKU: 201089

Stock: 6 - Workdays before 11pm and Saturdays ordered before 4pm, same day shipping!

  • Free shipping From €149,-

Classic double-walled copper mug with stainless steel interior for extra hygiene, keeps your Kokkaffe nice and hot!

Product description

Features:

  • Combination of copper and stainless steel
  • Double-walled insulation to keep your coffee nice and hot
  • Lemmel logo on side
  • Comfortable earpiece
  • Supplied in storage pouch with drawstring closure
  • CAUTION: Do not use in dishwasher!
  • PLEASE NOTE: NOT to be heated on heat source!

Specifications:

  • Material: stainless steel/copper
  • Capacity: 220ml

Lemmel Double-Walled Insulated Mug - stainless steel/copper - Lemmel Logo

This classic double-walled mug is made of two metals, stainless steel and copper! The copper exterior gives it a classic look and the stainless steel interior gives it extra sturdiness and hygiene, stainless steel does not absorb flavours so easily. Because the mug is double-walled, your coffee or other drink will stay nice and hot!

This mug has the classic palindrome "Lemmel" logo on the side, a classic!

This mug is a fun and especially practical addition to your Lapland coffee experience, your unique wilderness coffee moment can now last extra long. Don't let the Lemmels hear about it, they will gladly stop by to slurp away that last hot sip of coffee in front of you!

Well-known Bushcrafter David Canterbury is also convinced, see the video here:

A little mood impression of Lemmel:

About Lemmel:

The first snowflakes swirl down on a region hitherto untouched by modern American coffee culture. Lapland is the birthplace of "Kokkaffe", a traditional way of making coffee in the wilderness. Unlike modern techniques, this way of making coffee takes some time, you boil the coarsely ground coffee in natural water and then let the coffee sink. After a few minutes, the ground coffee sinks to the bottom of the kettle, leaving you with a deliciously rustic, powerful and clear coffee. This coffee is at odds with today's modern "single-shot-soy-macchiato" coffee culture and therefore offers the rustic and traditional wilderness experience that its competitors lack. The crackling of the fire, good conversation as the coffee sinks in, the steam rising from the kettle and then that first sip, wow!

Legend has it that coffee beans are roasted by lemmings deep in the Lapland wilderness, these diligent rodents work around the clock to roast the coffee beans to perfection. This impressive work mentality can only be maintained thanks to Lemmel's slogan "inte sova, bara kaffe!" or "no sleep, only coffee!"

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