Product description
- Outdoor classic
- Compact, robust and reliable
- Suitable for all conceivable cooking methods
- Practical pot insert
- Material: stainless steel (304)
- Pack size: Ø 14.5 H 14 cm
- Removable transport clips (be sure to remove before cooking!)
- Suitable for 1 to 3 persons.
Description
The Billy Can originated during the gold rush in Australia. At that time, gold seekers imported cans because preparing food in the mines was difficult. These cans served as reusable cooking and storage vessels. A popular dish was the French 'Bouilli' - meaning cooked meat. The pronunciation was difficult and was replaced by Billy. Since then, the Billy Can has been a classic in the outdoor and bushcraft scene. It is very robust, compact and reliable. Suitable for all conceivable cooking methods over the campfire or cooker, such as steaming, boiling, baking, boiling, stewing or roasting. With the included handle, the Billy Can can also be hung over the fire, but the plastic clips must be removed to do so. The practical pan insert of the Billy Can can be used as a plate or small pan.
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